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  • Pinot Bianco D.O.C. Friuli Grave

    Our wines

    Technical sheet

    Our wines

    VINIFICATION: takes place in temperature-controlled stainless steel vats for 18 days at a temperature between +16° and +22°C.
    AGING: in stainless steel tanks at a constant temperature of +12°C. The wine undergoes cold stabilization before bottling.

    Tasting notes

    COLOR: straw yellow, with evident greenish tinges.
    AROMA: varietal, with typical hints of dry grass and nuts.
    TASTE: persistent and concentrated
    PAIRING: goes well with seasonal vegetable soups, whites meat dishes, mixed boiled meats, and seafood dishes
    SERVE: at a temperature between +11° and +12°C. Uncork just before serving.
    CONSUMPTION AND AGING POTENTIAL: ideal when consumed young. If stored well, its gains character over time and can age for 2 to 3 years.

    BOTTLE SIZE: 0,750 L

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